This sauce is a tempting and versatile condiment that seamlessly combines the traditional depth of umami-rich clear soy sauce with the bright, citrusy notes of Yuzu juice and Yuzu peel, grown locally in Kyushu.
True to its name, Clear Soy Sauce Ponzu has a transparent appearance that challenges the perception of the more commonly known dark-colored Ponzu. Its clear elegance is a testament to the purity of the ingredients used in its creation.
This sauce is a culinary chameleon that effortlessly adapts to a variety of dishes, from hot pots and salads to grilled fish, carpaccio, and cold pasta.
Volume: 200 ml
Ingredients
Brewed vinegar , distilled soy sauce liquid, salt, yuzu juice, fermented acetic acid seasoning, yuzu peel, fermented rice seasoning, trehalose, seasonings (amino acids), polysaccharide thickener, antioxidant (Vitamin C), cyclic oligosaccharide, sweetener (stevia), Vitamin B1, (contains soy and wheat)
