This Clear Truffle Soy Sauce is made with clear soy sauce - a new generation product of Fundodai. This is a sophisticated and exquisite condiment that combines rich umami flavour of transparent soy sauce with the luxurious essence of white truffle oil and black truffle pieces. This artisanal creation is a harmonious fusion of traditional image of transparent soy sauce and the earthy, aromatic notes of truffles, resulting in a uniquely refined flavour profile that elevates any culinary.
Ingredients
Distilled soy sauce, salt, refined sake, extract from bonito flakes, extract from kelp, vinegar/trehalose, seasoning (amino acids), alcohol, cyclic oligosaccharides
Volume: 100 ml ※This is distilled soy sauce, glutenfree certified
