Miso, the indispensable ingredient in Japanese food culture, is now available in sheet form. The sheets will help inspire your creative cooking ideas. Elevate your next meal with a fusion of traditional Japanese seasonings and cutting-edge culinary technology.
The sheet is approximately 0.2 mm thick, so you can cut it freely to enjoy traditional Japanese seasonings.
We propose new ways of using miso, from pouring, dipping, and smearing, to placing, rolling, sandwiching, and wrapping. You can also create any shape you like, expanding the range of food design. We offer the new form of miso that chefs have been waiting for, which can be used as is or after heating.
This sweet miso is made using only soybeans, rice, barley, and salt, and is matured with plenty of rice koji, giving it a rich koji aroma.
Volume/size: Product specifications: Sheet size 15 x 11 cm, 3 sheets
Ingredients
Miso (Koji and soy), agar
