For the perfect matcha foam, use a matcha whisk, also known as Chasen (茶筅). A tool that is still sometimes underestimated while making matcha. When using a whisk, for instance, the matcha will not mix well with the water, causing lumps and little foam.
Ready to make real matcha? This beater has 80 bristles, whose unique shape creates a fine light green foam on your delicious bowl of matcha.
NOTE: This product must be washed by hand and is not suitable for the dishwasher.
