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Embroidery patch ''Maaji'' (Horse Mackerel)

Embroidery patch ''Maaji'' (Horse Mackerel)

Prix régulier €6.00 Solde

A shiny and fatty fish that used to be vinegared with skin, but nowadays it is often skinned and eaten raw. It has a pleasant, savoury taste and is commonly served with ginger and spring onions.

People used to ferment fish with rice for preservation before Edo style sushi appeared around 1716.

Product

Brand KYO-TO-TO
Size 2cmx5.5cm
Material Embroidery thread: 100% Rayon, Glue Sheet: 100% Nylon
Made in Kyoto, Japan

Attention

The patches can be ironed on cotton and polyester materials. Use a damp cloth under the iron when ironing, and be extra careful if you are ironing on heat-sensitive materials. Machine-stitching is recommended to enhance strength. 

Commercial use of this product is strictly prohibited.

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