Bamboo Pasta Cooking Chopsticks – Designed with Top Chefs
Developed in response to the requests of leading chefs, these lightweight bamboo chopsticks are perfect for boiling, tossing, and serving pasta. Their light weight ensures your hands won’t tire while mixing, and the rounded tips gently handle noodles without damaging them.
Used in renowned restaurants, they bring professional-grade performance to your own kitchen.
Brand Yamachiku Colour Natural Material Natural bamboo (domestic Moso Bamboo) Finish Uncoated Size 33cm Weight 26g Care Hand wash only—avoid soaking. Dry thoroughly in a well-ventilated area and store away from direct sunlight and humidity. Not suitable for dishwasher, dryer, and micro- wave. Made in Kumamoto, Japan
